Chef alain passard biography
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Alain Passard is a French chef and owner of the three Michelin star restaurant L'Arpège in Paris.
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Chef Alain Passard is a world-class rôtisseur, who, for years, has followed what his grandmother passed down to him: a passion for flames and slow-cooking meat at low temperatures.
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Discover the culinary mastery of Chef Alain Passard, the Michelin-starred legend behind L'Arpège.
Alain passard cookbook
naissance à la Guerche-de-Bretagne, en Ille-et-Vilaine.